Open Innovation Submission Portal

Thermal Protective Packaging

Request Number 195555 | Author Mondelēz International


We are looking for technologies that can be utilized in product packaging that can potentially moderate the impact of high temperatures and their effect on product quality, particularly, but not limited to, chocolate-based products.


There are several key markets where the average temperatures are high most of the year and where many sales outlets have limited temperature control, leading to shortened selling seasons and risks to delivering optimal product quality.

Key Success Criteria
  • Approved for direct food contact
  • Moderates / eliminates the negative impact of hot temperatures on the product
  • Has high potential for recyclability or positive sustainability credentials
  • Affordable at scale
Possible Approaches
  • Package coating
  • Integration into packaging materials
  • Innovative new materials or processes
What We Aren't Interested In
  • Small refrigeration / cooling units
  • Solutions requiring "pre-cooling"
Preferred Collaboration types

Open to most types of engagements, including Research & Development Contracts, Licensing, etc.

Mondelēz International Open Innovation Submission Portal

Submit your ideas and innovations to the Mondelēz International Open Innovation Submission Portal. After reviewing information above regarding Mondelēz International's current innovation needs, simply click "submit your idea" and complete as many of the fields as possible. When complete, click the "submit" button and we will get back to you.